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Автор Донна Леон

Donna Leon

A Sea of Troubles

for Rudolf C. Bettschart and Daniel Keel

Soave sia il vento Tranquilla sia Vonda Ed ogni elemento Benigno risponda Ai vostri desir.

Gentle be the breeze,

calm be the waves,

and every element respond kindly

to your desires.

Cost fan tutte

Mozart

A Sea of Troubles

Donna Leon has lived in Venice for many years and previously lived in Switzerland, Iran, Saudi Arabia and China, where she worked as a teacher. Her previous novels featuring Commissario Brunetti have all been highly acclaimed, most recently A Noble Radiance, Fatal Remedies and Friends in High Places, which won the 2000 Crime Writers' Association Silver Dagger for Fiction.

By the same author

Death at La Fenice

Death in a Strange Country

The Anonymous Venetian

A Venetian Reckoning

Acqua Alta

The Death of Faith

A Noble Radiance

Fatal Remedies

Friends in High Places

1

Pellestrina is a long, narrow peninsula of sand that has, over the course of the centuries, been turned into habitable ground. Running north and south from San Pietro in Volta to Ca' Roman, Pellestrina is about ten kilometres long, but never more than a couple of hundred metres wide. To the east, it faces the Adriatic, a sea not known for the sweetness of its temper, but the west side rests in the Lagoon of Venice and is thus protected from wind, storm and wave. The earth is sandy and infertile, so the people of Pellestrina, though they sow, are able to reap little. This makes small difference to them; indeed, most of them would no doubt scoff at the very idea of earning a living, however rich, from the earth, for the people of

Pellestrina have always taken theirs from the sea.

Many stories are told about the men of Pellestrina, the endurance and strength that have been forced upon them in their attempt to wrest a living from the sea. Old people in Venice remember a time when the men of Pellestrina were said to spend the nights, winter or summer, sleeping on the dirt floors of their cottages instead of in their beds so as to more easily push themselves out into the early morning and make the tide that would carry them into the Adriatic and thus to the fish. Like most stories that are told about how much tougher people were in the olden days, this is probably apocryphal. What is true, however, is the fact that most people who hear it, if they are Venetian, believe it, just as they would believe any tale that spoke of the toughness of the men of Pellestrina or of their indifference to pain or suffering, their own or that of others.

During the summer Pellestrina comes alive, as tourists arrive from Venice and its Lido or across from Chioggia on the mainland to eat fresh seafood and drink the crisp white wine, just short of sparkling, that is served in the bars and restaurants. Instead of bread, they are served bussolai, hard oval pretzels whose name, perhaps, comes from the bussola, or compass, that has the same shape. Along with the bussolai there is fish, often so fresh it was still alive when the tourists set out to make the long and inconvenient trip to Pellestrina. As the tourists